Courses for foodies
COURSE CALENDAR FOR FOODIES AND AMATEURS 2020
Academia Barilla wants to welcome and guide you in the learning process.
But also give you some useful ideas, as well as, on some occasions, eat together.
Our courses take place in the late afternoon, starting at 6 pm,
at the Academia Barilla premises in Parma.
The price per person is 72€ for standard courses and 95€ for those that include dinner; booking available until one day prior to the event.
Contact Academia Barilla to check availability:
Contact Us – Phone +39 0521 264060.
DOWNLOAD THE COURSE CALENDAR 2020 (PDF)
A hands-on, private and customized class tailored to the various needs during which
our chefs will be available to deal with the chosen topics in a deep and detailed way.
The class is subdivided in a first hands-on part and a final tasting of the dishes prepared.
Finally, to prove attendance of the course, participants will be given an attendance certificate.
DESIGN YOUR COURSE WITH AN ACADEMIA CHEF
Academia Barilla will assist you to identify and arrange a one-day or longer program.
Courses can be organized from Monday to Friday.