Mini rotoli di lasagne
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Spaghetti al pesto di rucola e nocciole
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Main courses

Chicken Marengo
Mastery
75'
Anchovies with endivie
Mastery
85'
Roasted Pork Shin
Mastery
210'
Omelette with mozzarella and mortadella
Mastery
18'
Valdostana Style Fondue
Mastery
50'
Duck breast with balsamic vinegar
Mastery
35'
Hunter-style Guinea-fowl
Mastery
0'
Breaded lamb ribs
Mastery
25'
Braised Veal Shoulder
Mastery
145'
Lamb, cheese and eggs Molise-style
Mastery
90'
Stuffed mussels
Mastery
50'
Dogfish with Vegetables
Mastery
60'
Vegetable Flan
Mastery
95'
Stockfish with Mushrooms and Potatoes
Mastery
0'
Capon in Savory Oil
Mastery
195'
Stewed umbrine
Mastery
30'
Lamb in White Sauce
Mastery
80'
Italian-style Boiled Meats
Mastery
130'
Carica altre
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