Mini rotoli di lasagne
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Spaghetti al pesto di rucola e nocciole
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Starters

Savory Pumpkin Pie
Mastery
50'
Octopus with oil and lemon
Mastery
25'
Cappunadda Sea Biscuit Salad
Mastery
0'
Winter Crudite with Celery Sauce
Mastery
30'
Sausage Puff Pastries
Mastery
40'
Fried Porcini Mushrooms
Mastery
48'
White cheese cake
Mastery
35'
Campania-style Fried Eggs with Cheese
Mastery
0'
Savory Strudel
Mastery
50'
Pecorino with Broad Beans and Tomato
Mastery
20'
Mascarpone and Walnut “Bites”
Mastery
15'
Warm salad with rabbit and porcini mushrooms
Mastery
60'
Buckwheat and cheese fritters
Mastery
25'
Arancini di riso – Rice Balls
Mastery
35'
Caponata with vegetables
Mastery
55'
Fontina Cheese Rissoles
Mastery
35'
Canapés with Taleggio Cheese and Lettuce
Mastery
15'
Savory fritters Sicilian-style
Mastery
50'
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