Almond cake

463 Views
 
Livello MASTERY
45 min
464 Views
 
Livello MASTERY
0 Persone
45 min
INGREDIENTI: per 0 persone
  • 8 eggs
  • 7 oz sugar
  • 1 ¾ oz almonds , fresh, peeled
  • 3 ½ oz bread , roasted
  • 1 cup liqueur
Preparation

Whisk well the egg yolks and sugar, then add the liqueur and the ground almonds. Mix in the powdered bread, and finally only 5 egg whites whisked until stiff. Bake in a moderate oven.

Desserts
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