Almond toffee

As ingredients, only sugar and almonds to prepare this delectable little sweet, to be enjoyed anytime.
435 Views
 
Livello MASTERY
20 min
436 Views
 
Livello MASTERY
0 Persone
20 min
INGREDIENTI: per 0 persone
  • 1 lb almonds
  • 1 lb sugar
  • 2 tablespoons water
  • oil to taste
Preparation

Chop the almonds after peeling them: put the sugar with three spoonfuls of water on the heat and, when it has melted, add the almonds and stir until they become a deep gold color.

Roll out the boiling paste onto greased marble, cut into lozenges and allow to cool.

 

Desserts
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