How to clarify consomme
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Livello MASTERY
0 min
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Livello MASTERY
0 Persone
0 min
INGREDIENTI:
per 0 persone
- 5 oz egg white
- 1 lb ground beef
- 3 oz celery
- 3 oz carrot
- 3 oz onion
- 7 oz ice
- 16 cups white stock
PREPARAZIONE:
Step 1
Put all the finely chopped vegetables into the egg white.
Step 2
Mix the ice and minced meat with the vegetables.
Step 3
Then pour everything into the fond blanc (white stock).
Step 4
Simmer for about 15 minutes.
Step 5
Strain the consommé and check that it is clear.
Step 6
The consommé obtained in this way may be served with classic garnishing or filled pasta.