Meat Balls in Sauce
207 Views
Livello MASTERY
70 min
208 Views
Livello MASTERY
0 Persone
70 min
INGREDIENTI:
per 0 persone
- 3 ½ oz baby octopuses
- 4 cloves of garlic
- 1 small bunch parsley
- chili pepper
- ½ cup extra virgin olive oil
- ½ cup dry white wine
- salt
Preparation
In a pan sauté with olive oil some chopped garlic and parsley. Then add the baby octopuses washed and cleaned, letting them brown a little, add half a glass of white wine letting it evaporate a little and then a ladleful of boiling water and leave to cook slowly with a lid on.
